智能电饭煲显控界面可用性评价指标体系研究

吉林大学学报(信息科学版) ›› 2016, Vol. 34 ›› Issue (2): 266-270.

智能电饭煲显控界面可用性评价指标体系研究

刘司媛, 李银霞

郑州大学机械工程学院, 郑州450001

收稿日期:2015-11-23 出版日期:2016-03-24 发布日期:2016-06-17
作者简介:刘司媛(1991—), 女, 长春人, 郑州大学硕士研究生, 主要从事人机系统设计与评价技术、人机系统数字化仿真与评价技术研究, (Tel)86-18695802201(E-mail)1216620166@ qq. com; 李银霞(1974—摇), 女, 河南周口人, 郑州大学副教授, 主要从事人机系统设计与评价技术研究, (Tel)86-13523717960(E-mail)Liyxmail@126. com。
基金资助:
十二五国家科技支撑计划基金资助项目(2014BAK01B03); 河南省科技攻关基金资助项目(142102210493)

Study of Evaluation on Display Interface Ergonomic Evaluation for Intelligent Electric Cooker

LIU Siyuan, LI Yinxia

School of Mechanical Engineering, Zhengzhou University, Zhengzhou 450001, China

Received:2015-11-23 Online:2016-03-24 Published:2016-06-17

摘要/Abstract

摘要：

为提高智能电饭煲的实用性和便捷性, 选取可用性评价技术对智能电饭煲显控界面进行研究, 并根据消费者以及智能电饭煲自身的特点, 建立了智能电饭煲显控界面评价指标体系。针对该指标体系, 运用G1 法确定了全部评价指标的权重系数。该指标体系的建立可为智能电饭煲显控界面的评价提供科学依据, 并为日后智能电饭煲显控界面的设计提供一定参考。

关键词: 智能电饭煲, 显控界面, 工效学, 评价指标

Abstract:

To improve the practicality and convenience of intelligent electric rice cooker, the usability evaluation technology is used to study the display control interface of intelligent electric cooker. According to the characteristics of Chinese consumers and intelligent electric cookers, by means of studying the product interface usability theory. On the index system, the G1 method is applied to define weighting coefficient of all evaluation index. The establishment of the evaluation index system provides scientific basis for the evaluation of intelligent electric cooker display and control interface, and guides the design and redesign of the intelligent electric cookers display control interface in the future.

Key words: intelligent electric cooker, display interface, ergonomics, evaluation index

中图分类号:

TP391

刘司媛, 李银霞. 智能电饭煲显控界面可用性评价指标体系研究[J]. 吉林大学学报(信息科学版), 2016, 34(2): 266-270.

LIU Siyuan, LI Yinxia. Study of Evaluation on Display Interface Ergonomic Evaluation for Intelligent Electric Cooker[J]. Journal of Jilin University(Information Science Ed, 2016, 34(2): 266-270.

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