Journal of Jilin University Science Edition

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Secretory Expression of the Multifunctional Amylase OPMA inBacillus subtilis and the Optimization of Fermentation Conditions

LI Yanfei, XIA Ying, LIANG Xiaobo, ZHANG Yingjiu   

  1. Key Laboratory of Molecular Enzymology and Engineering of Ministry of Education,College of Life Science, Jilin University, Changchun 130012, China
  • Received:2013-04-03 Online:2014-03-26 Published:2014-03-20
  • Contact: ZHANG Yingjiu E-mail:yingjiu@jlu.edu.cn

Abstract:

The gene encoding multifunctional amylases OPMA-N and OPMA-G were cloned into expression vector pMA5, and  the secretory expression of multifunctional amylases OPMAN and OPMAG were achieved with the engineering strain pMA5-OPMA-N and pMA5-OPMA-G. To enhance the expression level and secretion yield of OPMAN and OPMAG, the fermentation conditions were further optimized. The results show that the optimal fermentation conditions for the expression and secretion of OPMAN were obtained in the culture medium (16%) containing 0.5% yeast extract, 0.3% urea, 1% MgSO4, at pH=6.5 and 37 ℃ for 48 h, and for the expression and secretion of OPMAG was obtained in the culture medium (32%) containing 1% starch, 0.8% yeast extract, 1% NaCl, at pH=7.0, and 37 ℃ for 36 h. Under the optimal conditions, the secretion yields of OPMAN and OPMA-G were about 45% and 58% of the total extracellular proteins, respectively and the specific activities of the secreted OPMAN and OPMA-G were 4.57 and 4.65 enzymology activity unit per mg.

Key words:  , multifunctional amylase; Bacillus subtilis; expression; fermentation; activity

CLC Number: 

  • Q55