陕西省咸阳市28种油炸及烘烤食品中丙烯酰胺水平检测及其意义
齐宝宁，孟娟娟，宁鸿珍，高婧媛，顾云，刘春霞
Detection of levels of acrylamide in 28 kinds of fried and baked foods in Xianyang city of Shaanxi province and its significance
QI Bao-ning,MENG Juan-juan,NING Hong-zhen,GAO Jing-yuan,GU Yun,LIU Chun-xia
吉林大学学报(医学版)
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2014, (02): 428
-432
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DOI: 10.13481/j.1671-587x.20140241